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Students Learn About Maple Syrup Production
On February 12, Chenango Bridge Elementary third grade students learned more about agriculture with an "Ag in the Classroom" lesson focused on the production of maple syrup. 
 
program educator showing product used to make maple syrup
program educator giving students maple syrup
 
Students learned about the tools used to tap sap from maple trees. They also discovered more about modern technology's impact on production rates, how different grades of syrup are created, and the ideal time of the year to produce maple syrup. At the end of their lesson, students were able to try out some maple syrup and maple cream. Both received great reviews!
 
 students holding cups of maple syrup
student taste testing maple cream 
two students trying maple cream 
student taste testing maple cream 
 
The “Ag in the Classroom” program is made possible at Chenango Valley Central School District thanks to the help and collaboration of New York State Senator Fred Akshar, Broome-Tioga BOCES and Cornell Cooperative Extension of Broome County.